I used instant mashed potatoes to save time, but I added an egg to the liquid to make them richer. I pulled out my cookie cutters (which I haven't used for quite a few years) and picked out some open-backed ones that didn't have any narrow areas to use for molds. There was an elephant, a sailboat, a boot, and a pig. I greased the molds well with shortening, set them on a cookie sheet, and filled them all with potatoes. Holding my breath, I slowly pulled the molds away. Voila! Beautiful little mashed potato figures.
I baked the figures in the oven, and they came out looking like twice-baked potatoes. They tasted great.
YUMMY!
ReplyDeleteYum! Head's up. Chic-Fil-A is having another fun special on Labor Day. You only have to sport some sort of football logo to score some free Chicken Strips!!! You may never have to cook!
ReplyDeleteHa, this is great!
ReplyDelete